Friday, January 16, 2009
Ooey Gooey Peanut Butter Brownies
The name alone is enough to make me salivate....
Just imagine pure bliss and that's the feeling you'll get when you taste these little pieces of heaven! The brownie and the marshmallow together are amazing, and you think, can this get any better? And then you bite into the peanut butter chips, wow.
Ooey Gooey Peanut Butter Brownies
1 box brownie mix (I always use the Betty Crocker regular fudge brownies)
2/3 c. vegetable or canola oil
1/4 c. water
1 egg
1 regular sized jar marshmallow cream
3/4 c. Reeses peanut butter chips
1/2 c. sweetened condensed milk
Preheat oven to 350.
Grease a 13X9 pan.
Beat together brownie mix, oil, water, and egg. Pour about 2/3 of batter into 13X9 pan, spread and bake for 10 minutes.
Combine marshmallow cream, peanut butter chips, and milk. Pour over brownie bottom leaving about 1 inch space all around the sides.
Drop by spoonfulls the remaining brownie batter.
Bake for approximately 25 minutes, until a toothpick inserted comes out clean. Let cool and serve, delicious!
I might as well schedule my gastrobypass surgery now. This is tooooooooooooo tempting. I love peanut butter, and yes, choco and peanut butter i do accept. Its just when it is choco alone that i am deterred.
ReplyDeleteHow is Ben NOT 1000 lbs?!
luv you!
aaaahhhhhhhhhhh...... (picture Homer Simpson staring blankly with his mouth open and drooling - cuz that's what I'm doing)
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