Wednesday, May 14, 2008

Strawberry Banana Cream Jello



This jello is delicious! We always have it at Thanksgiving or Christmas dinner.


Strawberry Banana Cream Jello

1 large box Strawberry Jello
2 c. boiling water
10 oz. frozen strawberries
1 8oz. block cream cheese, softened
3 bananas
1 tub Cool Whip


Combine boiling water and jello, whisk until jello is dissolved. In blender puree strawberries and jello liquid. Add cream cheese and blend. Add bananas and blend until completely smooth.

Pour into a 13X9 pan and refrigerate for 3-4 hours.

When set, spread Cool Whip over top and refrigerate until set, about another hour.

1 comments:

Dan & Stef said...

Everything looks so good Cammie!! I'm emailing you the pic of the lemon pancakes right now. Love ya!